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Barbecue Beef Casserole |
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Category |
Barbecue |
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Contributor |
admin |
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Ratings |
0 |
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Comment (s) |
2
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Ingredients |
1 lb. ground beef
1/4 c. chopped green peppers
1/3 c. chopped onion
1/2 tsp. salt
1/4 tsp. pepper
8 oz. can pork and beans
1 c. barbecue sauce
1 1/2 c. grated Cheddar cheese
1 sm. can Pillsbury biscuits |
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Procedures |
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Preheat oven to 375 degrees. In large skillet, brown ground beef with green peppers and onion. Remove from heat; drain. Stir in salt and pepper. Stir in beans, barbecue sauce and 1 cup of cheese.
Spoon ground beef mixture into around 9-inch casserole dish. Slice each biscuit in half, making 1/2 circles. Arrange biscuits around the outer edges of casserole dish on top of beef mixture, leaving center open.
Bake at 375 degrees for 12-15 minutes or until biscuits are golden brown.
Sprinkle 1/2 cup of remaining cheese onto casserole a few minutes before removing from the oven. |
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