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Cheese Wafers |
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Category |
Appetizers |
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Contributor |
admin |
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Ratings |
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Comment (s) |
1
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Ingredients |
1/2 pound butter, softened
1 cup flour
1/4 tsp cayenne pepper
1 cup chopped pecans
2 cups grated cheese
Salt to taste |
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Procedures |
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Combine all ingredients, make two rolls about 1 1/2 inches in diameter. Wrap in foil and refrigerate at least 8 hours.
Preheat the oven to 375 F. Slice the dough into thin wafers and bake 6-10 minutes, depending on the thickness of the wafers.
Watch closely to see that they do not burn. |
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