| |
Chicken-Almond Canapes |
|
| |
Category |
Appetizers |
|
| |
Contributor |
admin |
| |
Ratings |
0 |
| |
Comment (s) |
3
|
|
|
Ingredients |
3/4 cup chopped chicken
1/2 cup chopped almonds
1/4 cup grated Switzerland Swiss cheese
1 tsp chopped gherkin
Salt and pepper to taste
Mayonnaise to moisten
Buttered toast rounds
Sliced blanched almonds optional |
| |
Procedures |
| |
Mix the chicken with almonds and grated cheese. Add the gherkin and salt and pepper to taste. If the paste is not bound together, add a little mayonnaise to hold it. Pile on buttered toast rounds and grill under a low flame. You may top this with a slice of blanched almond if you wish. |
|
Rate this recipe : |
|
|
|
Send this recipe to your friend(s) |
| |
|
|
Post this recipe to your blog or
website |
| |
|
|
Enter Comment
|
| |
Comments :
Table 'comments' is marked as crashed and should be repaired |