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  Gelatin-Free Jello  
  Category Vegeterian
  Contributor admin
  Ratings 0
  Comment (s) 1

Gelatin-Free Jello

Ingredients


  • 20 cups Juice blend (frozen and reconstituted, not from concentrate or powder), like Pineapple Orange
  • 4 to 6 tablespoon corn starch (Depending on how firm you want it)


  Procedures
 


Heat the juice blend until it gets reasonably hot on stove.
Add the cornstarch and stir until it is blended.
When it thickens to something like jelly put it in a dish.
Refrigerate for 2 to 3 hours or until firm.


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Comments :

Posted by : phatePapvar

Hi I need litle help. This i write HdsHk3 i have error.. Bye


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