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Snickers Biscuits |
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Category |
Bread |
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Contributor |
admin |
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Ratings |
0 |
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Comment (s) |
1
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Ingredients |
1 can croissants (refrigerated type)
1 bag bite-size Snickers
1 can vanilla icing |
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Procedures |
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Unroll croissants. Cut each triangle in half. Place a snickers on each triangle. Pinch to close. Bake for 13 minutes at temperature indicated on croissant can. Ice while still warm. |
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