CHICKEN SUPER SUBS - freerecipeonline.net

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CHICKEN SUPER SUBS

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Chicken

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Ingredients

1/2 c. sour cream

2 tbsp. green onion, thinly sliced

1/2 tsp. prepared mustard

1/2 tsp. dried basil, crushed

1/3 tsp. garlic salt

4 individual French rolls

4 lettuce leaves

8 slices cooked chicken or turkey

4 slices American, Swiss, cheddar or

Monterey Jack cheese

2 med. tomatoes, peeled & thinly

sliced

1 sm. green pepper, sliced cross ways

into rings

1 sm. cucumber, sliced

1/4 c. sliced pimiento stuffed olives

or pitted ripe olives

1/3 c. alfalfa sprouts (opt.)

Procedures

For sandwich spread in small mixing bowl sour cream, onion, mustard, basil, garlic salt. Cover and chill thoroughly. Split French rolls lengthwise, cutting to, but not through, the other side. Scoop out some of center of rolls. Spread both halves of rolls generously with chilled spread mixture. On bottom half of each roll arrange lettuce, chicken or turkey, cheese, tomato and top with cucumber, green pepper, olives and alfalfa sprouts. Put rolls together and anchor sandwiches with wooden picks if desired.

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<h1> CHICKEN SUPER SUBS</h1>
 Ingredients :
 1/2 c. sour cream 
 
2 tbsp. green onion, thinly sliced 
 
1/2 tsp. prepared mustard 
 
1/2 tsp. dried basil, crushed 
 
1/3 tsp. garlic salt 
 
4 individual French rolls 
 
4 lettuce leaves 
 
8 slices cooked chicken or turkey 
 
4 slices American, Swiss, cheddar or 
 
 Monterey Jack cheese 
 
2 med. tomatoes, peeled & thinly 
 
 sliced 
 
1 sm. green pepper, sliced cross ways 
 
 into rings 
 
1 sm. cucumber, sliced 
 
1/4 c. sliced pimiento stuffed olives 
 
 or pitted ripe olives 
 
1/3 c. alfalfa sprouts (opt.) 
 
 <hr hieght="1">
 Procudures
 
 For sandwich spread in small mixing bowl sour cream, onion, mustard, basil, garlic salt. Cover and chill thoroughly. Split French rolls lengthwise, cutting to, but not through, the other side. Scoop out some of center of rolls. Spread both halves of rolls generously with chilled spread mixture. On bottom half of each roll arrange lettuce, chicken or turkey, cheese, tomato and top with cucumber, green pepper, olives and alfalfa sprouts. Put rolls together and anchor sandwiches with wooden picks if desired. 
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